| Item Name | Oven Baking And Roasting Deck |
| National Item Identification Number (NIIN) | 01-643-4890 (016434890) |
| NCB Code | USA (01) |
| Manufacturer | Dietary Equipment Incorporated |
| Part Number | Manufacturer | Item Name | Cage Code | RFQ |
|---|---|---|---|---|
| SCCWE62 SCCWE102 | dietary equipment incorporated | oven baking and roasting deck | 0lfy7 | RFQ |
| MRC | Criteria | Characteristic |
|---|---|---|
| ABFY | Overall Depth | 45.375 INCHES NOMINAL |
| FEAT | Special Features | MATERIAL IS 304 STAINLESS STEEL OVERALL; TOUCH SCREEN WITH SELF-EXPLANATORY SYMBOLS FOR EASE OF OPERATION |
| MRC | Decoded Requirement | Clear Text Reply |
| ABKW | Overall Height | 77.875 INCHES NOMINAL |
| ABMK | Overall Width | 42.375 INCHES NOMINAL |
| CXCY | Part Name Assigned By Controlling Agency | COMBO-DUO STACKING KIT |
| Components Related to NSN - 7310-01-643-4890, 7310016434890 | ||||
| 7310-01-466-1238 (7310014661238) | 7310-01-463-3455 (7310014633455) | 7360-01-385-5254 (7360013855254) | 7330-00-240-4293 (7330002404293) | |
| 7320-01-561-9486 (7320015619486) | 7320-01-620-2865 (7320016202865) | 7350-00-467-2125 (7350004672125) | 7320-01-586-8107 (7320015868107) | |
| 7330-00-815-1454 (7330008151454) | 7360-00-116-6148 (7360001166148) | 7310-01-474-7436 (7310014747436) | 7320-00-104-8008 (7320001048008) | |
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